Tuesday, 27 November 2012

6 Travel Photography Tips


Open most travel albums, and chances are you’ll find that the majority of photos merely tell the story, “I have been here.” With every turn of the page, you will be greeted by the sight of the same stances, smiles, and composition.

However, with just small changes to photo-taking routines, you could create results that are far more interesting and which may stand out from the usual holiday albums you see.


Off-Centre Subject
Much has been said against dead-centre subjects. Instead, recompose with off-centre focal points to give photos an artistic feel.

The rule of third makes photos interesting


Non Eye-Level Photos
Want to go from good to great? Be an active outdoor photographer by stooping or climbing, and angle lens skywards or ground-wards to get a different perspective. It helps compose unique photos, which tell the story from different angles.

Look for interesting angles


Acting
Sometimes you’ll see funny road names and signs that just beg to be spoofed, so don’t waste the opportunity. Or get local by doing the wai (beside a wai-posing Ronald McDonald) in Thailand, or the shaka in Hawaii. What’s more, if you can pull off a suave Fred Astaire pose on a normal street, you not only show a sense of humour, you’re also conveying you are having a great time on your vacation.





Runway
Mix casualness with style. Add a bit of glamour to your photos by remembering that models don’t always smile and look directly at the camera for those cool, publication-worthy shots. This technique may need practice, learning and a whole lot of thick skin to perfect especially in tourist-crowded areas.



Candid
NatGeo-like, candid shots are not just reserved for birthdays and weddings. The secret to achieving them? Just refrain from saying ‘Cheese’, snap away with the camera, but be prepared to suffer the delight / ire of family members upon your return.




Side-Profile
Imagine this - your son is standing in awe before a museum case. By snapping a side-profile, you get both your son and the artifact in one shot. It’s an interesting way to present itinerary stops in a different light.


Holidays can be not just fun, but a chance to flex your creative muscles. For instance, if you like movies, why not create a video album of your trip? Simply capture short reels of video as you travel. Once you can return home, you can compile them to create an impressive home movie to show your guests, colleagues and relatives. Bring your holidays to life and let everyone share in the amazing sights and scenes you experienced first-hand.

Thursday, 22 November 2012

Ghost Festival

Have you ever watched horror movies of Hong Kong production?
If you did, you may notice that there're always some old ladies in the movie burning incense, joss paper or paper-mache forms of clothes, cars, houses and earthly items? Or you may be seeing some operas being performed outside of the temple.




The 14th day of the seventh Chinese lunar month is known as the Ghost Festival
(Also known as Hungry Ghost Festival or Yu Lan), and this is when the Chinese will show their honour to their deceased ancestors as well as the others ghosts and spirits.
The Buddhists believe that during this month, the gates of hell are opened.
Ghosts are free to roam the Earth. If it sounds like a holiday (for the ghosts) You’re right! As even ghosts need a break.



The living descendants will burn incense and joss paper
as food and money for the spirits.



Chinese opera is performed for all spirits, gods and also human beings to watch.
It's like a holiday to spend eating out, shopping around and watching a movie.



Ceremonies will be held by Buddhists or Taoists to relive ghosts from suffering as well.



Since it's a holiday for the ghosts and spirits, you might be walking in the same road at the same time with them. As long as you show your respect and try not to offend them during their happy holidays, the 7th month of lunar calendar will be no different from your common July. But how does one avoid close encounters with the spirited kind?



Since the descendants will worship the ghosts and spirits by burning incense and joss papers, make sure you do not step over their 'foods, clothes and money', which will be placed by the roadside. Just as when you're eating, you will not be happy if someone comes across and comments how disgusting your food is.
So, never make any comment about the smell of burning incenses or joss papers.




Don't ever try to act cool by cursing or swearing around. Who knows if the ghost was just in front of you when you shout out your 'bad words'. For guys, do not to pee anywhere. 'They' might just be standing by your side and didn't get to move away in time.
Also, remind yourself often not to answer if you hear your name being shouted when you're walking on your own at night.




There are more do's and don'ts. However, ghosts and human have something in common - respect for each other.
So, if you did something wrong unintentionally, make your apologies.
Even Confucius said,
"Respect ghosts and gods, but keep away from them."

Wednesday, 21 November 2012

Almost Free Travel

How much can thrifty travellers shave from travel costs? Some people save to prepare for trips across the globe. Yet others prefer short trips to surrounding countries to enjoy more frequent getaways with less damage to bank balances.

Sometimes though, all you need is a small outlay to start your journey. After that, the momentum of thriftiness…helped with some creative survival techniques, could very well reward you with an extended period of free, or almost free, travel.

Well then, how would a traveller get to travel free? Read on!


Volunteering on travel
Many countries have non-profit organisations (NGOs) that regularly welcome help from passing travellers. What’s more, people looking to donate their time, effort and money can choose from organisations involved in education, youth or conservation efforts. 

Working on travel
If you find yourself running out of cash when abroad, you could look to casual work like waiting tables to sustain your globe-trekking. Many youth hostels and organic farms offer bunks in exchange for work, and you could also teach. 


However, you should check visa restrictions of the target country before responding to any Help Wanted ads, to ensure that you are legally able to work part-time.


Travel slow
It’s been said before – travelling slow can save you a bundle. If you traverse countries on two wheels, and also stick to more frugal hostels, food and sightseeing, you won’t be rushed for time to catch the next flight or train out. 
 

You have the leisure of free time to discover countries in more depth.


Learn a skill
Be it being a chef, photographer or musician, having a skill increases your chances of getting work, wherever you arrive, and where you lay your hat. There’s also another perk when working closely alongside locals, you’ll pick up the language in faster time. 


Now isn’t that a perk? Adding a new skill to yourself simply by travelling?


Be an actor
Off tangent? Not if you consider that the cast of Flipper filmed in the exquisitely beautiful Caribbean islands of Bahamas. And Julia Roberts enjoyed the scenery of three continents in Rome(Italy), India and Bali(Indonesia) when filming the blockbuster Eat, Pray, Love. Of course, we aren’t all veteran actors, but it’s an idea.



Travelling is all about choices, and you may be surprised how your choice to go for it low-cost may actually bring about welcomed results.  

For one lucky traveller, budget travel managed to save him more than a year’s worth of expenses, compared to what he would spend at home in the course of a year. So if you’re in need of a gap year, an extended holiday, or career break, going it the (almost) free way could be the answer to your wish to see the world on a shoestring. 


Friday, 16 November 2012

Coffee Shop Talk: Wonderfully Weird Food from Asia


If planet Earth faces a shortage of regular food and meats, it is probably the time that little-heard Asian food will save the day and become the staple of the future. Do you know that those critters with bug-eyes and too-many-legs could become delectable cuisines? A note though - after researching countless creepy crawlies for this topic, I am convinced that Asians have a certain rebellious streak against that well-meant and reasonable warning – don’t put that in your mouth.


What …did I just Eat?



Bee Larvae, Thailand
A healthy food source?
Thailand fried bee larvae

Take Thailand for example. For the Thai people, bee larvae are their definition of nutritious, protein-rich food. Deep-fried and salted, these roadside dainties reputedly taste like crunchy prawns. 

A worrying report however is that bee larvae may just play a big role in the taste secrets of the famous cola, Pepsi. It’s been said… that PepsiCo sends its R&D robot worldwide to taste fruits, plants, bugs and yes, bee larvae, possibly in the ongoing effort to enhance the closely-guarded formulas that makes their cola taste so addictive.



Rice Bug (Water Bug), Thailand

In authentic cooking, essence of ca cuong (water bug) is also added to Thai Fried Rice (Khao Pad), giving it a very unique, sweet taste
And believe us, Thais do love their six-legged friends... dipped in either spicy or sweet sauce. Have you seen a rice bug before? In Thailand, rice bugs usually flutter around lamps, look like giant cockroaches and are a pest as they damage rice crops. But once they become the deep-fried version, they look just like crispy rice balls, with a ‘unique’ flavour. The other dining method, recommended by enthusiasts (if you would like to be called a rice bug connoisseur) is to squeeze out the rice and down it with hot sauce.



Pickled Shiokara, Japan
Various types of shiokara
Now over to Japan, where a unique pickle called shiokara is not your average vegetable-and-vinegar variety. These are salted and fermented marine animals that could range from the common squid to the expensive abalone. It is an acquired taste; not all local Japanese population are fond of it, but some consumers eventually find it addictive.



Raw Sea Slug, Korea

Korean raw sea slug
Weird and wonderful foods have also moved up the chain into the realm of the restaurant menu, such as Korea, where the sea slug is a delicacy served up raw. These passive creatures are cleaned and sliced, after which they emerge on platters where diners can eat it with a variety of dipping sauces. 

It tastes crunchy and is somewhat similar to radishes. According to some, it’s palatable, as long as you don’t see it pre-cleaning or if you have it with a beer or two. The human appetite for novelty knows no bounds.



Still, it has been said that these two sources, seafood and insects, could be the answer to the world’s increasing food production demands. In fact, food companies could lead the way in research and marketing. If McDonalds can bring ethnic foods to the masses like the McAloo Tikki, there’s hope yet for the human race to survive, albeit in a weird reversal of roles where fast-food chains are called to supply cultural and nutritious snacks. 
Limited local flavours launched by McDonalds include McAloo Tikki, Big Bulgogi Burger, CroqueMcDo & Maharaja Mac

If that would happen, the clock would be ticking for the bamboo larvae or those singing crickets in our backyards. And humans would be solving two problems at once, food shortage and pest invasions to our farmed crops. That said, fried sago larvae, anyone?


Scorpion, cricket, worm? How brave are your culinary adventures? Tell us below!

Tuesday, 13 November 2012

Unique Hotels

How do you define the purpose of you making a hotel room booking for your vacation?
A place for you to just rest after the tiring day of shopping, hiking or sightseeing?
Perhaps the ideal hotel would be somewhere locating in the middle of the city with health spa and gym facilities, and maybe a nice city view from your hotel room’s windows.
Have you ever thought of seeking an extraordinary experience of excitement from the hotel? Yes, I mean the exotic and unique hotels!
There are plenty of unique hotels to choose from around the globe
but some stand out among all of them.

ADVENTURE BENEATH THE SEA



Talking about the view from your hotel room’s windows, have you ever thought that
it could be an underwater view with various kinds of reef fish?



By scuba diving to the entrance of Jules’ Undersea Lodge, the only underwater hotel
which is located at Key Largo in Florida, entering through an opening in the bottom of the habitat, it feels much like discovering a secret underwater clubhouse.



Imagine while you’re looking out into the murky beyond from your round window, thousands of reef fishes are looking in at you too.



Located at the bottom of Emerald Lagoon,
the underwater hotel brings your Mermaid fairy tales to life!




MIRROR TO THE SKY



Travelling to the south of La Paz, you’re now entering the heaven in the Earth.
Palacio de Sal, which means Palace of Salt in Spanish, is a salt blocks hotel.



The entire building was constructed with more or less one million pieces of salt blocks including the furniture and sculptures.



In the other words, you’ll be walking, sitting and even sleeping on top of a salt block too. Amazing? Well, this is not all!



Travel to Salar de Uyuni and witness the heavenly landscape of the world’s largest salt flat like nowhere else. Not to worry about the hygiene of living with these salts for days, the sanitary system has been restructured to comply with the government regulations.




WINDOW OF NORTHERN LIGHT



In Sweden, you’ll find art in the Ice Hotel.
Like its name, Ice Hotel was made out of snow and ice blocks from river Torne,
and is re-sculptured with new designs, suites and reception areas every winter.



Like the disappearing castle,
Ice Hotel only exists each year between December and April.



Sleeping on an ice bed with thick reindeer skin, you’ll feel surprisingly warm in this
frozen room. So, sleep well in the temperature of -5 Celsius!



This is not all, as the best of all is
witnessing one of nature’s greatest dramatic performances - the Northern Lights!




BACK TO NATURE



After days and even months or years of lunatic stressful working life in the city,
why not have a great escape back to nature?
The Swiss farmer, Herbert Shleup opened an open-air hotel in Nennigkofen, Switzerland.



Stay overnight in the maze of cornfield with a sheltered sleeping area of straws and
under the sky of stars, and be awakened by the chirping birds, cuckoo and magpie
the next morning. Cornfield Open-air Hotel was designed for people
who are looking for relaxation from busy city life.



Just like the Ice Hotel, Cornfield Open-air Hotel only opens each spring. And if you’re a dog lover, this unusual hotel in the picturesque village would be the ideal getaway for you, as dogs on leads are welcomed.

For a truly memorable stay, break away from the king-sized bed with a down comforter or a single bed in the dorm and check into the unusual hotels,
you’ll definitely return to the city with an unforgettable journey.